The shape of this bowl was partly determined by some checking in the piece of wood I started with, because I was trying to pare away the wood that was beginning to split. As it was, there were a couple of spots that I had to touch up with cyanoacrylate (superglue) to reinforce.
It’s 7 inches diameter, and 2 inches high.
Here’s a picture showing the figuring in the interior:
This one was a little challenging; ash is a hard wood to begin, but the tree this was taken from had been standing dead for a number of years, so the wood was seasoned. (Green wood is much easier to work than seasoned wood, but then you don’t have to worry as much about the warping that happens as green wood seasons.)
I feel like I’m starting get the knack of these natural edge bowls. This one went much faster than my first ones.
7 1/2 inches long, 4 3/4 inches wide, 2 3/4 inches tall. Available from my Etsy store.
This spring, during what the city calls “Spring Clean Up Week,” but everyone else calls “dump week,” I rescued a couple of logs from a flowering crab tree from the curbside. The tree had just been cut down, so the wood was extremely wet. Paul Hedman (president of the Minn-Dak Woodturners Association) told me that flowering crab tends to check badly as it dries, rendering a log unsuitable for turning, and that the checking begins almost immediately after it is cut.
So I cut the logs into slabs and as quickly as I could, turned them into bowls. Most of the scraps left over went into the woodpile, to be burned in our patio fire pit. (We learned the hard way that one should not burn flowering crab in a woodstove; that’s a long and ugly story.) However, I had one smaller, thinner piece left that I thought might make a nice bowl, so I had set that aside and promptly forgot about it.
When I found it again, to my surprise, there was no checking visible, so I sawed it into a blank, chucked it up, and voila! Bowl #30, 6 1/4 inches long, 5 1/4 inches wide, 1 3/4 inches high.
That “claw” over on the right side is where a branch was growing out of the trunk. That got knocked out in the turning process.
Here’s a shot showing the inside of the bowl.
This bowl is available via my Etsy shop.
Here’s an in-progress shot of a small natural edge flowering crab bowl. This has been sanded to p600.
Haven’t decided yet what finish to put on this one.
When I started making bowls and sharing pictures of them on Facebook, several friends and family members asked me if I was going to start selling them. The thought had occurred to me, but it took the questions and requests to push me into actually doing it.
My first sale was this natural edge flowering crab bowl, to a former co-worker. This bowl–#17, was my third natural edge bowl. The wood was rescued from the curbside in our neighborhood during the annual spring cleanup week. It was freshly cut, so the wood was very wet. After turning and sanding, I dried it by microwaving it. (People are surprised that it works, but the process is straightforward: Weigh the bowl to establish a starting weight, then microwave for 45-60 seconds. This heats the water all the way through the wood, and helps force the water out of the interior. Allow the bowl to cool for about an hour, then weigh it again–it should be lighter. Then reheat. Keep repeating the cycle until the weights stop changing. This one took several cycles to dry.)
I was pleased with the color and grain on this, and have been keeping my eyes open for more flowering crab. Thank you to Shyla and Josh for being my first sale!
My second sale–and my first from my Etsy store–was this small juniper natural-edge bowl (#21). Again, the wood was rescued from the curbside in the neighborhood. Juniper is a surprisingly light wood, so I thought I should make this bowl thin. The shape of the outside of this piece gives it a winged appearance. I shipped this one yesterday, and I hope that Michol enjoys it!
Now I need to make more bowls! Too many pieces of wood, not enough time!